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Protein packed- Fried Egg & Avocado Toast



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  • 2 Avocados
  • 1/2 Lime
  • 2 tbsp Parsley
  • 1 Sweet pepper
  • 1 Tomato
  • 4 Eggs
  • 4 slices Bread
  • Instructions
    1. Place diced avocado in a medium bowl, Mash thoroughly with lime juice, and salt and pepper to taste. Divide smashed avocado between toast slices. Top toast with tomato and pepper slices. Set aside for a moment.
    2. Make the fried eggs: Working in batches, heat oil in a medium saucepan over medium-high heat until shimmery. Crack 2 eggs into pan and sprinkle eggs with salt and pepper. Allow eggs to cook, without flipping until whites of eggs are set. Carefully remove from pan with a spatula and transfer to a plate. Repeat step 2 with remaining 2 eggs.
    3. Carefully arrange fried eggs on top of each toast. Sprinkle minced parsley over top and enjoy toast immediately!
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